From our smoker
1 Lb. Pork or Smoked Chicken $16
1/2 Lb. Pork or Smoked Chicken $8
A full 1/2 pound of our delicious smoked pork, served with scratch-made hushpuppies, homemade coleslaw, and French fries.
Our wood-smoked pork, sliced thin, covered with our homemade sauce, and served East Tennessee style with homemade coleslaw on top. Delicious!
Joe's version of Calico Beans is the perfect complement to any of our barbecue dishes.
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Tender hand-trimmed breasts lightly rubbed with Joe's blend of herbs and spices, then smoked to perfection. It is Served with homemade hush puppies and coleslaw and a pile of French fries.
Our rubbed and smoked Chicken, sliced thin and served hot. This is a new best-seller since we introduced it!
DINNERS
Served with Fries and Slaw
Other vegetable selections available
Tender, flaky and hand-breaded filets, served with scratch-made Tartar Sauce and Hushpuppies! Regional favorite for over 50 years!
Another favorite! Prepared like our Whitefish, and just as delicious!
Delicate little Shrimp, battered and fried.
Beef ground in our kitchen daily, grilled and served with Slaw, Fries, and Toast.
Hand-Cut and breaded filets of white meat, your choice of our homemade dipping sauces.
Our Smoked Chicken, sliced thin, piled high!
Scratch-made Corn Muffins and Cole Slaw, served with a slice of sweet onion.
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'BURGERS
We double-grind our beef daily, in-house. Toppings include the usual suspects, but we also have jalapenos, slaw, portobello mushrooms, and other selections.
A simple, honest burger is simply dressed in fresh lettuce, tomato, onion, and mayonnaise to your order.
A triple Cheeseburger is the foundation, then we add Ham, Bacon, Swiss and American Cheeses, two Beer-Battered Onion Rings, and top it all off with a scoop of our homemade Chili! Come hungry (or bring a friend)!
This burger got its name because of the way it bossed around all the wimpy little burgers served at other places. A double-bacon cheeseburger done up with ham, Swiss cheese, American Cheese, and the usual trimmings.
A classic burger, 1/3-pound ground beef, smothered in creamy Swiss cheese, and dressed with fresh Portobello mushrooms!
Perfect Plant-based burger! Scratch-made in our kitchen, Whole Food, Plant-Based, and no oil. Compliant with Dr. Esselstyn's program. Served on our bun, with your choice of toppings. Very good indeed with grilled onions and fresh Portobello mushrooms!
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Take a basic 'burger and add melted American cheese goodness, then choose your toppings!
Can't get enough? Double up on the Bacon, beef, and Cheese!
A simple, honest burger is simply dressed in fresh lettuce, tomato, onion, and mayonnaise to your order.
Our classic style 'burger, just a little smaller.
SANDWICHES
Dress up any sandwich with your choice of fresh Portobello Mushrooms, Cole Slaw, Extra Cheese, or homemade Chili!
5-ounce portion of thinly sliced sirloin, grilled with green peppers and onions, then liberally smothered with Swiss cheese, and served on a toasted hoagie roll. Add grilled Portobello's!
Our version of an all-time classic sandwich is so large it takes three pieces of Toast to hold all the ham, turkey, Swiss & American cheeses, and the lettuce, tomato, and mayo that dress the sandwich!
Fresh from our smoker, tender slices of chicken breast filets are generously portioned and served with your choice of toppings.
Hand-battered and lightly fried Alaskan Whitefish or Flounder filets served on a fresh bun with your choice of homemade Tartar Sauce, slaw, and condiments.
We hand-trim our breast meat filets, then either marinate and grill, or hand-batter and fry, your choice!
Deli Ham, or our roasted Turkey, sliced very thin and topped with your choice of dressings.
Just what it sounds like, thick-cut bacon served with fresh lettuce and tomato on your choice of bread. Comfort food!
An all-American frank served with mustard, onion, and homemade Chili. Add slaw and cheese if you like!
Another Southern Comfort food for sure! American Cheese slices, grilled and melted into a delicious, gooey wonder—Topped with lettuce, tomato, and mayo.
Homemade Chili in season, ask your cashier!
Whether you are eating light or eating right, this is a delicious sandwich with spring mix lettuces, tomatoes, and cucumbers—Dressed with our house-made Honey Vinaigrette Dressing for huge taste with low calories!
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Plant-Based
Delicious Foods that pack a healthy punch, designed by our on-site Certified Plant-Based Chef!
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COMBOS
Includes Large Fries and Med Drink
Our delicious wood-smoked Pork sandwich, accompanied with Cole Slaw, a soft-drink, and a massive pile of French Fries!
Smoked Chicken, right out of our wood-smoker, served with Cole Slaw, French Fries, and soft-drink.
Our version of the classic. Deli Ham, Turkey, and Bacon are the headliners, with plenty of Swiss and American Cheeses, lettuce, tomato, and mayo finishing up the list. It is served on three slices of Toast, with French Fries, soft-drink, and pickle!
Our large 'burger, slathered in American Cheese and your choice of condiments, then paired with a soft-drink and a pile of golden French Fries.
A best-seller for sure. Our delicious Philly Sandwich is complimented with a refreshing soft-drink and French Fries.
SALADS
Try our homemade dressings!
Fresh Spring Mix, carrots, broccoli, red cabbage, celery, and whatever other fresh garden veggies are in season. Great side dish.
vegetarian, vegan
We take a large garden salad and add generous deli ham and turkey portions to this classic salad. Easily enough for a meal!
Thin sliced wood-smoked chicken breast filets grace the top of this house -special.
Our large Garden Salad is topped with a generous portion of our delicious breaded and fried chicken breast filets.
SIDE ORDERS
Large Baked Potato is just the beginning. We add grilled ham, bacon, sweet pepper, and onions, then top the whole thing with shredded Cheddar cheese and serve with butter and sour cream for a meal all by itself.
A pile of our crinkle-cut fries is fried to a glorious golden brown. Then topped with Joe's homemade Chili, and generously sprinkled with shredded Cheddar Cheese! Delicious!
Kids (and adults) love these little gems. Ours are fried and served with your choice of our dipping sauces.
Beer-Battered and deep-fried. Ask for some ranch to dip these babies in!
Some folks call them Steak Fries; we call them Potato Wedges. Either way, these seasoned tubers are wonderful. Try them with Ranch dressing!
Deliciously good little things! Young and old all love Tots!
Old-fashioned style Crinkle-cut fries. The perfect side for any meal!
Our slaw is legendary. We've been making it the same way for decades now, still following our old recipe. Also available in sizes up to gallons for take-home or catering
We make our muffins from scratch every day and they are served with all our Pinto Bean Dinners. Available as a side order or bulk for taking home.
These delicious treats are Chef Joe's own recipe. Calabash-style and loaded with onion and chives. Get an extra order; you'll be wanting them!
Gooey, stringy, melty, Mozzarella wrapped in breading and deep-fried. We serve with your choice of Ranch or scratch-made Marinara.
LIGHTER MENU
Choice of Three from our Daily Veggie Selection. Served with Toast.
No salt or oil added!
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DRINKS
Proudly serving Pepsi products.
The "Water of Life" or the most important element of the day for many! Fresh-ground daily from beans roasted for us by a great Tennessee company!
CHILDREN'S MENU
Served with a small order of fries and a small drink. And yes, anyone can order from this menu!
BREAKFAST
Our Southern-Style Breakfast menu is served until at least 11:00 am daily!
Later if we still have biscuits!
Scratch-made Buttermilk biscuits, made fresh daily by our Biscuit Elves!
Scratch-Made Buttermilk Biscuit with your choice of meat!
Our homemade biscuit stuffed with tender breast filets.
With jelly and butter
We make our pancake batter from scratch every day! It doesn't come from a box or a freezer!
Contains Eggs
Delicious, made-from-scratch batter, grilled and topped with a dusting of cinnamon and powdered sugar.
Shredded and grilled, try them "Loaded."
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"Loaded" with deli ham, grilled pepper and onion, and smothered in cheese!